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| Whole-cut Coconut Fatty Acids |
| Product | |||||||
| Chemical Properties | |||||||
| Acid Value | 267 - 277 | 267 - 277 | 266-274 | 266-274 | |||
| Iodine Value | 1 Max | 5 Max | 5 Max | 5 - 12 | |||
| Moisture, % | 0.3 Max | 0.3 Max | 0.3 Max | 0.3 Max | |||
| Physical Properties | |||||||
| Color, Gardner | 1 Max | 1 Max | 1 Max | 3 Max | |||
| Color, % Transmittance | 90/97 Min | 85/95 Min | 85/95 Min | 75/90 Min | |||
| (@440/550nm) | |||||||
| Typical Composition, % by G.C. | |||||||
| - | - | - | - | ||||
| 9 max | 9 max | 9 Max | 8.7 | ||||
| 5 - 10 | 5 - 10 | 5-10 | 6.5 | ||||
| 45 - 58 | 45 - 58 | 46-58 | 48 | ||||
| 16 - 23 | 16 - 23 | 16-23 | 18 | ||||
| - | - | - | - | ||||
| 6 - 12 | 6 - 12 | 6-11 | 8.5 | ||||
| - | - | - | - | ||||
| - | - | - | - | ||||
| 12 max | 12 max | 8 max | 3 | ||||
| 1 max | 1 Max | 5 max | 6.5 | ||||
| 1 max | 1 Max | 1 Max | 0.2 | ||||
| - | - | - | - | ||||
| - | - | - | - | ||||
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